Cake Maker

Job Summary of Cake Maker:

This position supports the daily operations of a Baskin Robbins restaurant, ensuring a high level of customer satisfaction and smooth workflow. The role involves assisting with team activities, maintaining brand standards, and contributing to a safe, organized, and efficient workplace.

Job Duties and Responsibilities of Cake Maker:

Support restaurant operations by assisting team members and management as needed.
Ensure all products are prepared and presented according to Baskin Robbins quality standards.
Maintain cleanliness and organization of work areas and customer facing spaces.
Follow all food safety, health, and sanitation procedures.
Assist with inventory management, stocking, and receiving deliveries as directed.
Deliver friendly and efficient service to guests while addressing any inquiries or concerns.
Adhere to company, brand, and franchise policies and procedures at all times.

Qualifications and Experience of Cake Maker:

Strong verbal and written communication skills.
Ability to work in a fast-paced team environment with flexibility and professionalism.
Previous experience in retail, food service, or customer-facing roles is preferred but not required.
Attention to detail and commitment to maintaining high standards of cleanliness and safety.
Ability to follow instructions, complete tasks independently, and support team objectives.

Benefits of Cake Maker:

Competitive pay and performance-based incentives.
Flexible scheduling to accommodate personal and family needs.
Opportunities for training, growth, and advancement within the franchise.
Supportive, team oriented work environment.

About Baskin Robbins:

Baskin Robbins is a leading global ice cream and dessert brand known for quality products and exceptional guest experiences. Each franchise operates independently, empowering employees to contribute to a positive, collaborative, and customer focused environment while growing professionally within the Baskin Robbins.

Cake Maker

Gaithersburg, MD, 20877