Food Preparer

Olive Garden

Olive Garden

location-logoOpa-Locka, FL, 33054

jobtype-icon Other

dateposted-icon 23 April 2026

Description:

As a Food Preparer at Olive Garden, you play a vital role in delivering the genuine Italian dining experience our guests love. This position is central to the culinary team, focusing on the careful preparation of fresh ingredients that serve as the foundation for our signature dishes. You ensure every meal starts with high-quality components, directly contributing to the delicious food and welcoming, family-like atmosphere we're known for. Our commitment to the health and well-being of our staff and customers is paramount; therefore, your strict adherence to our rigorous food safety, hygiene, and sanitation standards is essential for everyone's success. We view every team member as family, and that dedication is reflected in the quality and care put into all the meals we serve.

Responsibilities:

  • Precisely measure and prepare various food items, strictly following Olive Garden's established recipes and upholding our high standards for ingredient quality.
  • Execute fundamental kitchen tasks, including washing, cleaning, dicing, cutting, trimming, and accurately portioning ingredients such as meats, fresh produce, and other recipe components.
  • Ensure the food preparation station remains exceptionally clean, tidy, and organized throughout your shift, consistently applying all necessary food handling and safety procedures.
  • Provide continuous support to the kitchen staff by maintaining an adequate and steady stock of prepped ingredients, thereby optimizing overall kitchen flow and efficiency.
  • Commit to maintaining a safe and sterile work environment by fully complying with all company policies and regulatory health and safety guidelines.

Benefits:

  • Flexible scheduling designed to help you effectively manage personal commitments (such as schooling, family care, or other life responsibilities).
  • Enjoy a Complimentary Employee Meal during your shift!
  • Weekly payroll deposits.
  • Eligibility for Anniversary pay.
  • Paid Sick Leave (accrue 1 hour for every 30 hours worked, starting on your first day).
  • Paid Family and Medical Leave (available up to 2 weeks after one year of continuous service).
  • Comprehensive Medical and Dental insurance options.
  • Access to ongoing training and development programs to build valuable skills for career growth.
  • Exclusive discounts on services and products like travel, cellphones, and various electronics.
  • 401(k) savings plan with a company match after completing one year of service.
  • Significant management career advancement opportunities (over 50% of our current managers were promoted from hourly positions!).

FAQ's:

Q) Does Olive Garden hire for Italian-style dining service?

A) Yes, roles support full-service Italian restaurant operations.

Q) Are unlimited menu offerings part of server responsibilities?

A) Yes, servers manage refills and guest requests.

Q) Do kitchen roles focus on batch preparation?

A) Yes, kitchens prepare items in coordinated batches.

Q) Is teamwork between service and kitchen emphasized?

A) Yes, coordination is essential during peak dining times.

Q) Are dining room pacing skills important?

A) Yes, managing table turnover is part of the role.

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