Checkout Team Member

Subway

Subway

location-logoShelby, MI, 49455

jobtype-icon Other

dateposted-icon 24 December 2025

Company Overview:

Subway is a globally recognized quick-service restaurant brand, known for its freshly prepared sandwiches, salads, and wraps. As a Checkout Team Member, you will play an essential role in providing exceptional customer service, ensuring food safety standards, and maintaining efficient store operations. This position contributes directly to Subway's mission of delivering high-quality food and a positive dining experience to every guest.

Job Description:

We are in search of an outgoing individual to join our team as a Sandwich Artist. The Sandwich Artist is a pivotal role that encompasses interactions with customers, food preparation, upkeep of food safety standards, and minor administrative duties. Central to this position is providing top-notch customer service and presenting a positive image of the brand to guests.

Opportunities for Growth:

Individuals displaying a knack for business, a passion for lifelong learning, and adeptness at handling duties will be considered for positions in management and high-ranking roles within the company.

Prerequisites:

  • Education: Enrolled in a curriculum that closely resembles traditional high school education.
  • Experience and Expertise: While previous experience is not a prerequisite, candidates should demonstrate aptitude in understanding written and verbal instructions.
  • Applicants should be capable of handling various restaurant duties as required, along with operating a computerized Point of Sale (POS) system or cash register.
  • Ability to remain active throughout the workday, including standing, bending, and walking.
  • Must be able to lift objects weighing up to 10 pounds frequently and up to 30 pounds occasionally.

Tasks and Responsibilities:

  • Display a pleasant and accommodating attitude towards patrons as they arrive and place their orders.
  • Demonstrate a comprehensive knowledge of menu items and accurately describe them during customer interactions.
  • Operate a POS system or cash register to log transactions and determine total prices; collect payments and return accurate change.
  • Maintain records for tracking cash handling and related accounting processes.
  • Ensure food items are neatly presented, prepared according to standard procedures, and delivered promptly.
  • Assess and restock product inventory at the sandwich unit station as needed throughout the day.
  • Follow food safety, handling, and sanitation protocols throughout preparation, service, and cleanup activities.
  • Implement and uphold the three-step cleaning process to maintain restaurant cleanliness.
  • Comply with quality benchmarks, recipes, and operational methods outlined in the SUBWAY Operations Manual.
  • Adhere to grooming and appearance standards as specified in the SUBWAY Operations Manual.
  • Perform minor clerical duties as necessary.
  • Complete educational programs provided by SUBWAY University in compliance with specified guidelines.

About Us:

With a vast network of more than 40,000 stores worldwide, SUBWAY stands out as the preeminent submarine sandwich franchise renowned for its speedy service and nutritious meal options. The ethos of the SUBWAY brand has been shaped by Fred's vision of continually enhancing customer satisfaction through freshly crafted, delicious sandwiches made to order. As the brand continues to grow, SUBWAY remains committed to providing a delightful dining experience and maintaining its core values of freshness, quality, and customer care.

About Subway:

Subway is one of the world's largest restaurant brands, known for serving freshly made-to-order sandwiches, salads, and wraps. With a focus on quality, freshness, and customer satisfaction, Subway offers guests nutritious meal options in a welcoming environment. The company is dedicated to fostering teamwork, professional growth, and community engagement. Subway is proud to be an equal opportunity employer, promoting diversity and inclusion across all levels of the organization.

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