Food Preparation Crew

Job Summary of Food Preparation Crew:

This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc. This means the independent franchisee, and not Jack in the Box Inc. will be your employer if you are hired. The independent franchisee is responsible for all employment-related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing and scheduling.

Responsibilities of Food Preparation Crew:

• Extend a warm reception to patrons and ensure the accurate recording of their food and beverage choices.
• Cook menu items following company recipes and upholding quality standards.
• Secure food safety by upholding proper hygiene and sanitation protocols.
• Ensure that the dining, kitchen, and service sections are maintained in a clean and organized manner.

Benefits of Food Preparation Crew:

• The provision of health, dental, and vision insurance plans enhances individuals' ability to address their healthcare needs effectively
• Energetic and cooperative work environment emphasizing teamwork and clear communication.

FAQ's:

Q) Does Jack in the Box hire for late-night fast food service?

A) Yes, many locations operate late or 24 hours.

Q) Are breakfast, lunch, and dinner menus all day?

A) Yes, menu items are available throughout the day.

Q) Are drive-thru roles essential?

A) Yes, drive-thru service is central.

Q) Do employees rotate between stations?

A) Yes, cross-station work is common.

Q) Are overnight shifts available?

A) Yes, night staffing is required.