Job Summary:
Shift Leaders are responsible for delivering on passionate hospitality, and maintaining company standards while delivering service excellence. This is an hourly position that supports salaried management in daily, administrative, and operational responsibilities in the restaurant in addition to providing excellent guest service on the floor.
Responsibilities:
FAQ's:
Q) Does IHOP hire for breakfast-centric service?
A) Yes, breakfast is a primary focus.
Q) Are griddle cooking roles available?
A) Yes, cooks handle pancakes and breakfast items.
Q) Do servers manage high table turnover?
A) Yes, table pacing is important during peak hours.
Q) Are overnight shifts offered at some locations?
A) Yes, select restaurants operate 24 hours.
Q) Is early morning availability important?
A) Yes, opening shifts are common.
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