Food Service Manager

Food Service Manager

Job Summary of Food Service Manager:

This position offers an exciting opportunity to lead daily operations, inspire teams, and deliver exceptional guest experiences. The role involves overseeing store performance, ensuring profitability, and maintaining high operational standards. With structured leadership training and mentorship, this position provides the foundation for continuous professional growth and advancement within a supportive environment.

Job Duties and Responsibilities of Food Service Manager:

• Oversee all store operations to achieve financial and customer satisfaction goals.
• Hire, train, and manage associates to ensure productivity and team alignment.
• Ensure compliance with company policies, safety standards, and food quality guidelines.
• Develop and implement effective business strategies to improve performance and profitability.
• Monitor inventory, control costs, and maintain operational efficiency.
• Foster a positive and inclusive work environment that promotes teamwork and growth.
• Deliver excellent guest service by maintaining high standards of hospitality and food quality.

Qualifications and Experience of Food Service Manager:

• High school diploma or equivalent required; college education preferred.
• Previous experience in restaurant or retail management is advantageous.
• Serve Safe certification or willingness to obtain one.
• Ability to work flexible hours, including weekends and holidays.
• Strong leadership, communication, and problem - solving skills.
• Physical ability to lift up to 50 lbs. and stand for extended periods in a fast - paced environment.

Benefits of Food Service Manager:

• Comprehensive health coverage including medical, dental, and vision insurance.
• 401(k) retirement plan with company match.
• Paid time off, holidays, and leave programs.
• Free meals during shifts and exclusive employee discounts.
• Leadership training, ongoing development programs, and advancement opportunities.
• Educational assistance, scholarships, and referral bonuses.
• Opportunities to participate in community service and company events.

About Company:

Panda Express, part of Panda Restaurant Group, Inc., as the largest family - owned American Chinese restaurant chain with over 2,300 locations worldwide, the company is dedicated to delivering exceptional Asian dining experiences. Panda Express values diversity, inclusion, and professional growth, fostering an environment where employees are inspired to better their lives and communities. The Panda proudly upholds equal opportunity and workplace accommodation practices across all its locations.