Server Assistant

Description:

At Outback Steakhouse, we're dedicated to fostering an environment where every individual feels valued, engaged, and genuinely appreciated. As a vital Server Assistant, you'll play a crucial role in upholding this commitment and contributing to our restaurant's overall success. Our aim is to empower your dedication to service, support an outstanding workspace for all Outbackers (our valued team members), and consistently exceed expectations in maintaining a seamless dining experience, ensuring our guests enjoy an unparalleled.

Qualifications

• Prior experience in a fast-paced restaurant or customer service environment preferred.
• Ability to work effectively in a team-oriented setting, supporting front-of-house operations.
• Strong attention to detail and commitment to guest satisfaction and table presentation.
• Capability to handle physical demands of the job, including standing for extended periods, lifting, and carrying trays.
• Must be able and willing to work a flexible schedule, including evenings, weekends, and holidays.
• Minimum age 18 years.

Benefits

• Bloomin' Brands offers benefits such as medical, dental, vision, and 401k (eligibility may vary based on employment status).
• Compensation Range: $12 - $16 per hour - with potential for increase based on performance and tenure.

Responsibilities

• Proactively assist servers with table maintenance, including clearing plates, refilling beverages, and resetting tables efficiently.
• Ensure the dining area remains clean and organized, including wiping down tables and chairs and maintaining floor cleanliness.
• Support the efficient flow of service by running food and drinks to tables as needed.
• Restock server stations with necessary supplies, such as silverware, napkins, and condiments.
• Assist with the proper setup and breakdown of the dining room before, during, and after service.
• Adhere strictly to all operational, safety, and sanitation standards, company policies, and federal/state/local regulations.
• Anticipate guest needs and communicate effectively with servers and other team members to enhance the dining experience.
• Collaborate with all front-of-house staff to ensure smooth and efficient restaurant operations.
• Assist with welcoming guests and guiding them to their tables when needed.

FAQ's:

Q) Does Outback Steakhouse hire for steakhouse dining roles?

A) Yes, positions support full-service steakhouse operations.

Q) Are grill and broiler roles specialized?

A) Yes, kitchen staff may specialize in meat preparation.

Q) Are reservations and table pacing important?

A) Yes, managing guest flow is essential.

Q) Do servers handle high-value menu items?

A) Yes, servers manage premium menu selections.

Q) Is evening service the busiest period?

A) Yes, dinner service is the peak shift.