Cash Register Operator

Subway

Subway

location-logoDodgeville, WI, 53533

jobtype-icon Other

dateposted-icon 17 February 2026

Company Overview:

Subway, a globally recognized leader in the quick-service restaurant industry, is dedicated to serving freshly made, customizable sandwiches and salads to millions of customers every day. As a Cash Register Operator, you will play a crucial role in maintaining smooth operations, ensuring accurate transactions, and delivering an exceptional customer experience that reflects Subway's commitment to quality and service excellence.

Role and Responsibilities:

  • Warmly welcome customers and process their orders efficiently and accurately while maintaining a positive demeanor.
  • Demonstrate an in-depth understanding of menu offerings and provide clear, helpful information to customers.
  • Operate the Point of Sale (POS) system or cash register to accurately record transactions, accept payments, and return correct change.
  • Implement the Cash-In Procedure to ensure proper handling, recording, and reconciliation of all cash and payment transactions during each shift.
  • Prepare sandwiches and food items in accordance with Subway's recipes, quality standards, and operational guidelines.
  • Monitor and restock items in the sandwich preparation area to ensure consistent product availability throughout shifts.
  • Follow all food safety, hygiene, and sanitation standards to maintain a clean and secure working environment.
  • Maintain cleanliness and organization across all areas of the restaurant, contributing to an inviting environment for customers and team members.
  • Comply with Subway's quality standards, operating procedures, and grooming policies as outlined in the Subway Operations Manual.
  • Complete assigned administrative and documentation tasks promptly and accurately.
  • Fulfill the training and coursework requirements outlined by the University of Subway program.

Required Skills and Qualifications:

  • Education: Equivalent to completion of a standard high school education.
  • Experience: No previous experience is required; must demonstrate the ability to understand and follow both written and verbal instructions effectively.
  • Ability to operate a computerized cash register or POS system with precision and confidence.
  • Physical capability to stand, walk, and bend throughout the shift, and lift 10 pounds frequently and up to 30 pounds occasionally.

Opportunities for Growth:

  • Team members who display strong business understanding, eagerness to learn, and responsibility management may be considered for managerial and executive-level opportunities within the organization.

Compensation and Benefits:

  • Competitive hourly pay based on experience and performance.
  • Comprehensive training through the University of Subway program.
  • Career advancement opportunities in restaurant management and corporate roles.
  • Supportive and collaborative work environment fostering personal and professional growth.

About Subway:

With more than 40,000 locations worldwide, Subway is the world's leading submarine sandwich brand, known for offering quick, healthy, and customizable meal options for customers of all ages. Founded on Fred DeLuca's vision of providing freshly made, delicious sandwiches crafted right before the customer's eyes, Subway continues to uphold its commitment to freshness, quality, and customer satisfaction. Each restaurant operates with the goal of delivering great-tasting food in a clean, friendly, and efficient setting.

FAQ's:

Q) Does Subway hire for solo-shift operations?

A) Some locations schedule single-employee shifts.

Q) Are sandwich builds standardized?

A) Yes, employees follow specific build guides.

Q) Do roles involve inventory restocking?

A) Yes, staff handle ingredient prep and stocking.

Q) Is customer customization a key responsibility?

A) Yes, orders are customized per customer request.

Q) Are closing procedures part of the role?

A) Yes, cleaning and prep are part of closing shifts.

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