Drink Service Associate

Dave & Buster's

Dave & Buster's

location-logoEast Hartford, CT, 06118

jobtype-icon Other

dateposted-icon 11 May 2026

Description:

Become a vital part of the ultimate entertainment and dining experience at Dave & Buster's. As a Drink Service Associate, you will be on the front lines, ensuring every guest has an exceptional visit by delivering outstanding beverage and food service. You'll be instrumental in creating an energetic, fun, and memorable atmosphere where our guests can celebrate, enjoy great food and drinks, and play world-class games.

Qualifications:

  • Proven ability to use point-of-sale (POS) systems (like Micros) to process cash, credit card payments, and manage a personal cash bank with 100% accuracy throughout the shift.
  • Strong proficiency in reading, writing, and verbal communication in English.
  • Must be 18 years of age or older.
  • Exceptional interpersonal skills with the ability to engage guests and generate excitement about the unique Dave & Buster's experience.

Benefits:

  • Dave & Buster's offers a comprehensive benefits package for eligible team members, which may include medical, dental, and vision insurance, 401K retirement plans, and the amazing perk of FREE GAMES.

Responsibilities:

  • Consistently provide a world-class guest experience by combining exceptional service, quality food, and premium drinks in a lively setting.
  • Maintain open communication with your direct supervisor, quickly reporting any significant issues or concerns.
  • Take initiative to correct minor issues promptly or suggest alternative solutions to management when necessary.
  • Cultivate a welcoming, high-energy environment for both guests and fellow team members.
  • Strictly adhere to all company policies concerning cleanliness and food safety standards.
  • Manage all financial transactions, including operating credit card terminals correctly, providing exact change, and maintaining an accurate personal cash bank.
  • Fully comply with all responsible alcohol service protocols, including assessing guest demeanor to prevent intoxication and knowing when to alert a Manager regarding concerning guest behavior.
  • Promptly and warmly welcome guests after they have been seated.
  • Accurately record and transmit all food and drink orders.
  • Maintain in-depth knowledge of all menu items, including ingredients and preparation methods, to confidently answer guest questions.
  • Enter all orders swiftly into the POS system using correct modifiers and ensuring proper sequencing.
  • Ensure all dishes are correctly presented before delivering them to the designated table your own and others as needed following the Full hands in, Full hands out efficiency motto.
  • Assist with the setup and cleanup for parties and special events.
  • Clear and reset tables efficiently to prepare for new guests.
  • Support other team members and departments during peak business hours.
  • Be accountable for all sales processed through your personal POS key and complete all assigned side work at the start and end of every shift.
  • Actively participate in promotional activities and contests to drive sales and support the brand.
  • Follow precise portion control guidelines to manage costs while maximizing guest satisfaction.
  • Ensure ongoing guest satisfaction by performing timely check-backs after food delivery, managing drink refills, clearing unnecessary items, and responding to guest needs immediately.
  • Keep your assigned service area neat, organized, and properly stocked at all times.
  • Promote a collaborative and positive work environment with all colleagues to maintain high morale and effectiveness.
  • Maintain a professional appearance by adhering to the company dress code at all times.
  • The role requires regular physical activity, including working days, nights, and/or weekends, standing or walking 100% of the shift, lifting up to 30 pounds, and frequent bending, stooping, and reaching in a fast-paced, noisy environment.

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