Job Description for Artisan Baker:

The role of a Artisan Baker at Dunkin Donuts entails the preparation of an assortment of donuts, breads, pastries, and baked delicacies; executing daily par sheets diligently; manufacturing top-notch baked products in line with the strict guidelines set by Dunkin Donuts; accommodating changes in inventory requirements; and ensuring adherence to both health department regulations and company food safety measures through proper sanitation and food handling practices.

Responsibilities for Artisan Baker:

Prepare and bake a wide variety of baked goods, including bread, cakes, cookies, pastries, pies, and other specialty items.
Operate ovens and other baking equipment, ensuring temperatures are correct and baked goods are cooked to perfection.
Monitor ingredient inventory levels, order supplies, and ensure proper storage of ingredients.
Clean and sanitize baking equipment, workstations, and utensils to maintain a safe and hygienic environment.
Regularly inspect baked goods for quality, ensuring they meet the bakery's standards in appearance, texture, and taste.

Physical Requirements for Artisan Baker:

Capacity to stay on one's feet for prolonged periods.
Skill in manipulating, shaping, and carrying hefty bags of flour, sugar, and similar baking supplies (weighing up to 50 pounds).
Skill in operating hot ovens and baking machinery.
Must thrive in a dynamic and warm work atmosphere.

Artisan Baker

North Charleston, SC, 29418