Role OverviewOur Servers don't just provide our Guests with amazing food and drinks. They deliver hospitality and service that is absolutely Chili's! If you take pride in providing great service and love making people feel special, then we want to hear from you!Fast hiring processFlexible part-time or full-time scheduleGrowth opportunitiesGreat team atmosphere and culture

Responsibilities

Provide hospitable and customized service to each of our GuestsLearn our menu to explain offerings to GuestsPerform opening and closing dutiesPartner with other Team Members to ensure Guest satisfactionMust be available to work some weekends, weekdays, and holidays as needed

About UsChili's was born in Dallas, Texas in 1975. Since then, we've boldly claimed our place in the casual dining industry as the place to go for Big Mouth burgers, house smoked ribs, full on fajitas, and hand shaken margaritas! With a legacy deeply rooted in service, hospitality, and giving back, we are committed to delivering the best experience to every Guest, every day.

About You

Great attitude and approach to Guests and Team MembersMeets minimum age requirement of 18 for this positionThinks and acts quickly in a fast-paced, high-volume environmentProvides a customized experience for every GuestPrior experience a plus

FAQ's:

Q) Does Chili’s hire for casual dining service models?

A) Yes, roles support sit-down casual dining service.

Q) Are menu knowledge assessments part of training?

A) Yes, employees must learn extensive menu details.

Q) Are bar and dining roles distinct?

A) Yes, bartenders and servers have separate responsibilities.

Q) Are closing duties part of many roles?

A) Yes, staff may handle end-of-day cleaning and prep.

Q) Does Chili’s operate under corporate standards?

A) Yes, procedures are standardized across locations.

Busboy

Hot Springs National Park, AR, 71913