Donut Decorators to frost fresh-baked donuts and to bake bagels, muffins, and croissants for our guests.

This role is ideal for individuals who enjoy working in a fast-paced environment and prefer an independent workflow.

Key responsibilities include:

Prepare and frost donuts, bagels, and other baked goods according to Dunkin’ quality standards.
Maintain and manage ingredient inventory, ensuring freshness and stock levels.
Follow all safety, sanitation, and food handling procedures.
Keep the baking area clean, organized, and running efficiently.
Work collaboratively with team members to meet demand and maintain a smooth workflow.
Assist in other areas of the restaurant as needed.

Benefits of working for a Dunkin' franchisee:

We are growing and want you to grow with us!

This position starts at 4 PM and generally works until 7 PM or 8 PM each day, depending on daily production.

FAQ's:

Q) Does Dunkin hire specifically for beverage-focused roles?

A) Yes, many positions focus heavily on drink preparation.

Q) Are opening shifts common at Dunkin?

A) Yes, early morning shifts are a major part of Dunkin operations.

Q) Is speed important during peak hours?

A) Yes, fast-paced service is essential during morning rush periods.

Q) Do employees handle both food and beverages?

A) Yes, staff are trained to prepare both menu items.

Q) Is multitasking a key requirement?

A) Yes, roles require handling multiple orders simultaneously.

Donut Frosting/Decorator

708 N Burlington Ave, Hastings, NE, 68901