Line Cook

Outback Steakhouse

Outback Steakhouse

location-logoMission Hills, KS, 66208

jobtype-icon Full Time, Part Time

dateposted-icon 15 February 2026

Text HIREME to 30437 to apply now!

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At Outback Steakhouse, we believe that people want to be part of something they can be proud of, is fun, and values you. Our goal for you as an Outbacker, which is what we affectionately call our team members, is to allow your BOLD personality to shine, make it a great place to work, while exceeding concentrated customer service and serious food standards, bringing our Guests an AUSS-SOME experience.

Come join the Outback Family as a Line Cook, where you will passionately prepare, portion, and cook food items to our quality specifications. As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications.

Line Cook responsibilities also include:

  • Following established food safety guidelines, recipes, standards, and procedures
  • Maintaining a clean and food-safe environment
  • Passionately preparing, portioning, and/or cooking food items according to quality specifications
  • Assessing ingredients and items for freshness and quality, rotating product appropriately
  • Being a team player

Bloomin Brands offers benefits such as medical, dental, vision, and 401k. Further details around eligibility and additional benefit offerings can be found at https://bloominbrandsbenefits.com/

Compensation Range: Varies by Location -

We value diversity and are proud to be an Equal Opportunity Employer. We are committed to providing all individuals employment consideration regardless of race, color, religion, sex, national origin, age, disability, marital status, veteran status, sexual orientation, genetic information or any other protected characteristic under applicable law. 

FAQ's:

Q) How do I apply for a job at Outback Steakhouse?

A) Applications can be submitted online through the Outback Steakhouse careers website or in person.

Q) What jobs are available at Outback Steakhouse?

A) Positions include server, host, bartender, cook, dishwasher, and management roles.

Q) What is the minimum hiring age?

A) Most Outback Steakhouse locations require employees to be at least 18 years old.

Q) Does Outback Steakhouse offer part-time work?

A) Yes, both part-time and full-time positions are available.

Q) Is prior restaurant experience required?

A) Experience is helpful but not required for entry-level roles.

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