Maintenance Mechanic

Wendy's

Wendy's

location-logoFraser, MI, 48026

jobtype-icon Other

dateposted-icon 3 April 2026

Company Overview:

Legacy Restaurant Group (LRG) is searching for skilled service technicians to troubleshoot, diagnose, and repair commercial kitchen and refrigeration equipment at our Wendy's locations. Here at Legacy Restaurant Group, we have embodied Dave's values for over 25 years by living a company culture that puts PEOPLE first. We offer these values, and more, to those seeking employment. If you are looking for a company that puts you FIRST, come work with the Legacy Family! Are you passionate about serving fresh food and providing amazing customer service We are currently seeking motivated individuals to come work for us at our multiple Wendy's restaurants that we own and operate. At Legacy, we believe that our staff is what makes us successful and we are dedicated to providing the very best work environment for our team members.

Role and Responsibilities of Maintenance Mechanic:

As a Maintenance Mechanic for Legacy Restaurant Group, you will be responsible for troubleshooting, diagnosing, and repairing commercial kitchen and refrigeration equipment at our Wendy's restaurants. You will be organized, able to work independently and have experience with repairing a wide range of restaurant equipment, electrical systems, heating systems, HVAC/Refrigeration, plumbing and painting. Your technical expertise will ensure our restaurants maintain operational excellence and minimize equipment downtime. Key responsibilities include

  • Perform diagnostic evaluations to troubleshoot and repair cooking, refrigeration, and HVAC systems, ensuring optimal functionality post-repairs.
  • Provide maintenance and repair solutions for a range of commercial kitchen equipment, including ovens, grills, fryers, and related cooking appliances.
  • Carry out preventive maintenance routines on all culinary tools to ensure operational efficiency and reduce malfunctions.
  • Practice respect, courtesy, and professionalism when engaging with customers and employees.
  • Ensure all service calls are addressed promptly upon assignment.
  • Ensure that necessary parts are requested and paperwork is accurately completed in a timely manner.
  • Participate in the on-call rotation plan to provide swift responses to critical equipment issues.
  • Maintain the service vehicle in a clean and organized state, ensuring it is stocked with necessary tools and parts.
  • Perform troubleshooting procedures on electrical systems to identify and fix problems.
  • Resolve plumbing concerns that emerge in restaurant facilities.
  • Conduct painting assignments and handle minor facility repairs as necessary.
  • Complete tasks promptly by independently prioritizing and managing workload.
  • Document the work done, parts utilized, and time spent on each task with precision.
  • Expertly communicate with restaurant managers about equipment maintenance needs and repair status.
  • Undertake extra responsibilities as required.

Required Skills and Experience of Maintenance Mechanic:

  • The individual must have a high school diploma or a similar equivalent to be considered.
  • Effective communication skills.
  • Complete dedication to putting in hard work, showing timeliness, and staying organized.
  • Keep your appearance polished and professional.
  • It is crucial to possess a legitimate driver's license and uphold a positive driving record.
  • The job demands individuals to lift objects weighing up to 50 pounds safely, climb ladders with balance, and work in elevated or high areas competently.
  • The skill to use hands for fingering, handling, or feeling objects, tools, or controls; reaching with hands and arms; and talking or listening.
  • The capability to move on foot, ascend or stabilize oneself, flex, lean down, kneel, stoop, bend, or creep.
  • Being adaptable is essential for accommodating shifts in the work setting, assuming additional duties, and performing well in various workspaces.
  • Skillfulness in utilizing the appropriate manual and powered equipment.

Preferred Qualifications for Maintenance Mechanic:

  • The preferred applicants should have accumulated a minimum of two years of practical experience in commercial HVAC and Refrigeration services.
  • Proficiency in electrical, electronic, and mechanical competencies is highly valued.
  • HVAC certification preferred.
  • An up-to-date EPA Certification is the favored qualification.
  • Acquired practical expertise in handling repairs for commercial kitchen equipment.

Compensation and Benefits of Maintenance Mechanic:

  • Well-compensated work with chances for additional income from overtime opportunities.
  • Provision of a company vehicle and mobile device stipend.
  • You will have employer-sponsored medical and dental insurance with no out-of-pocket costs in the base plan.
  • Medical, dental, vision, and supplemental plans offered.
  • Life insurance policy where the employer bears the full expense.
  • An annual PTO provision of 3 weeks of paid leave.
  • A retirement savings fund that includes a company match in a 401(k) plan.
  • Employee assistance program.
  • There will be a van and tools available for you to use.
  • Ongoing technical training.
  • Prospects for advancement and growth within grasp.

About Wendy's:

We are committed to providing equal employment opportunities to all employees and applicants without regard to race, religion, color, sex, national origin, genetic information, citizenship status, uniform service member status, age, disability, tobacco use, or any other protected status in accordance with all applicable federal, state and local laws. You are applying for work with a franchisee of Wendy's, not Wendy's Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Join the Legacy Family and discover a career where you are put FIRST!

FAQ's:

Q) How does Wendy’s structure crew responsibilities?

A) Crew members are cross-trained across order taking, food assembly, and service stations.

Q) Does Wendy’s emphasize speed-of-service roles?

A) Yes, efficiency and order accuracy are key performance expectations.

Q) Are shift changes frequent at Wendy’s?

A) Shift rotations may occur to support peak meal periods.

Q) Does Wendy’s hire specifically for grill operations?

A) Yes, grill-focused roles are available in high-volume locations.

Q) Is teamwork a major performance factor?

A) Yes, Wendy’s evaluates performance based on collaboration and service flow.

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