Arby's Team Member

Arby's

1745 E Wyandot Ave, Upper Sandusky, OH, 43351

Full Time

18 April 2026

Arby's believes in the importance of flexibility for employers and employees alike, and we believe that our employees are our greatest asset. We treat our people with respect and honesty and are committed to providing our employees with a stable, safe and enjoyable work environment so they may realize their greatest potential.

Team Members assist the management staff in operating the restaurant. This includes:

Taking customer's orders
Preparing food made to order
Cleaning the dining room and all areas behind the counter
This position offers the most flexibility in terms of working your own hours, but requires a level of responsibility and desire to work hard.

All applicants for the Team Member position should exhibit the following behaviors:

Positive mental attitude (PMA)
Enjoy working with a team
Enjoy working in a fast-paced environment
Drive and determination
Desire for personal and professional growth

As an Arby's Team Member, you will be provided with the following:

Thorough training program
Opportunity to advancement into management position
Flexible schedules
Free Food
We at Arby's are committed to delivering a Cut-Above restaurant experience to our customers and a stimulating career environment for our employees.

Bob Rhodes Company is an Equal Opportunity Employer

Company Introduction

The Arby's brand purpose is Inspiring Smiles Through Delightful Experiences®. Arby's delivers on its purpose by celebrating the art of Meatcraft® with a variety of high-quality proteins and innovative, crave-able sides, such as Curly Fries and Jamocha shakes.
Arby's Fast Crafted® restaurant services feature a unique blend of quick-serve speed combined with the quality and made-for-you care of fast-casual. Arby’s is part of the Inspire Brands family of restaurants.

FAQ's:

Q) Does Arby’s hire for roast beef preparation roles?

A) Yes, kitchen roles focus on slicing and preparation.

Q) Are sandwich assembly stations used?

A) Yes, staff assemble made-to-order sandwiches.

Q) Are drive-thru positions a primary role?

A) Yes, drive-thru service is central.

Q) Are lunch and dinner shifts peak periods?

A) Yes, both are high-volume.

Q) Is food presentation emphasized?

A) Yes, consistency and presentation matter.