For this position, pay will be variable by location - See additional job details and benefits below

Our Line Cooks make all the magic possible. They put their heart into coordinating quality food with fresh ingredients to our guests in a timely fashion, while following proper food safety and sanitation standards. This is why we refer to them as the Heart of Our House.

Our House Rules!

Bring The Vibe – There is no library, we’ve got 100 beers on tap. People are here to turn it up, so don’t let ‘em down.
Be ALL IN – Don’t just talk about our food and beer. Eat it. Drink it. Live it. Give every guest and every shift all you’ve got.
Have Heart – We’re bonded by more than just beer. We are family. So be kind and put each other first. Together, we are YARD HOUSE.
Celebrate Variety – We like our people, food, beer, and experiences to be extraordinary. Diversity makes life interesting. Embrace it with open arms and raised glasses. Everyone[s always welcome to our party.

Tap into great opportunities and benefits including:

Competitive Pay and Flexible Work Schedules
Sick Pay
Growth Opportunities
Health and Well-Being Benefits
And More!

FAQ's:

Q) Does Yard House hire for high-capacity dining environments?

A) Yes, Yard House operates large-format restaurants with high guest traffic.

Q) Are menu knowledge requirements extensive?

A) Yes, staff must understand a large and diverse menu.

Q) Are beer knowledge and certifications required?

A) Some roles may require alcohol service certifications.

Q) Does Yard House hire seasonal staff?

A) Seasonal hiring may occur during peak periods.

Q) Is teamwork between kitchen and service staff emphasized?

A) Yes, coordination is essential for service flow.

Line Cook

110 Huntington Ave, Boston, MA, 02116