Host Team Member

Host Team Member

Job Description:

As guests walk through our doors, you will embody the renowned hospitality for which Ruth's Chris is celebrated, infusing each interaction with your unique flair. Our Hosts offer a welcoming embrace upon guests' arrival and serve as the final touchpoint after an exceptional dining experience that beckons them to revisit.

This position and you are perfectly suited for each other if you possess the necessary skills:

• Provide a friendly reception to every guest who dines at or contacts our restaurant locations
• Expertly handle the guest flow at the entrance by warmly welcoming guests, escorting them to their seats, and bidding them a fond farewell as they depart
• Exhibit a welcoming attitude by guiding our guests to their table and conversing with them as you walk together
• Address incoming restaurant calls with a warm and professional approach
• Clearly relay messages to both guests and fellow staff members for optimal communication
• Exhibit cooperative behavior and foster a supportive environment through your interactions with others.

This presents the chance for you to join the cream of the crop and begin a career with endless opportunities, alongside outstanding benefits like:

• Being eligible for health insurance is contingent upon working at least 30 hours per week on average
• A 401(k) program that includes a competitive match feature
• Dining discounts
• Employee assistance program
• Enhanced learning experiences and promising avenues for career growth
• Paid time off
• Earn a bonus by referring a friend to join the program

Are you prepared for the most exceptional job of your life

Having been founded in 1965, Ruth's Chris restaurants credit their prosperity to a group of diligent individuals who have a deep passion for crafting memorable experiences for guests. By regarding their team as a close-knit unit, the company establishes a climate that champions personal development and individuality, all while delivering hospitality that rivals the excellence of their signature steaks.

FAQ's:

Q) Does Ruth’s Chris hire for fine-dining service roles?

A) Yes, service follows upscale dining standards.

Q) Are high-temperature broilers used?

A) Yes, steaks are cooked using specialized broilers.

Q) Do servers manage premium guest experiences?

A) Yes, personalized service is expected.

Q) Are wine and menu pairings important?

A) Yes, menu knowledge is critical.

Q) Are evening shifts the primary focus?

A) Yes, dinner service is the busiest.