Baker

Job Description: Baker

If you are upbeat and friendly, consider joining our team at Corral Holdings, Golden Corral's franchise organization

The essential role of the Baker involves preparing yeast rolls, cakes, pies, specialty desserts, and other freshly baked goods. Prioritizing freshness, speed, cleanliness, and organization is always top of mind for the Baker as they go about their daily duties.

Food Production:

• Develops homemade yeast rolls, cakes, pies, specialty desserts, and various baked creations.
• Meets weekend production needs by creating breakfast bakery items.
• Complete utilization of the buffet production system is necessary to guarantee quality output and adherence to shelf life requirements.

Operational Excellence:

• Maintains a commitment to serving bakery items that are always fresh, delicious, visually appealing, and heated when necessary.
• Abides by Golden Corral's quality standards by meticulously preparing all products as directed in their recipes.
• Maintains standardized portioning and recipe yields.
• Follow the Bakery and Dessert Café Production Guide for successful outcomes.

Guest Service:

• Acts in a friendly and considerate manner when assisting customers with their baked goods needs.
• Is aware of and follows position responsibilities in connection with just-in-time delivery.

Cleanliness:

• Oversees duty roster obligations with a focus on cleanliness, service, and quality standards.
• Abides by the protocols mandated by the county health department.

Why Join us

• Earned wage access
• Employee discounts
• Flexible schedule

Additional Perk:

Receive your salary faster with our initiative that enables you to access your earnings ahead of the standard pay schedule.

We believe in providing equal opportunities for employment to all qualified candidates without any bias related to race, color, religion, gender, nationality, disability status, veteran status, or any other protected characteristic.

The ownership and operation of this franchise are overseen by a franchisee acting independently. All employment applications will be received by the franchisee and hiring determinations will be made by their management team. For any questions regarding job opportunities at this franchise, please contact the franchise location directly and not Golden Corral Corporate.

FAQ's:

Q) Does Golden Corral hire for buffet-style dining operations?

A) Yes, employees support buffet service and dining room flow.

Q) Are food replenishment duties part of the job?

A) Yes, staff monitor and restock buffet stations.

Q) Do kitchen roles involve large-batch cooking?

A) Yes, meals are prepared in high-volume batches.

Q) Are dining room attendants required?

A) Yes, roles include table clearing and guest assistance.

Q) Are weekends peak workdays?

A) Yes, weekends typically experience the highest traffic.