As a Pizza Maker at Papa John's, you'll be the heart of our kitchen, crafting delicious pizzas that our customers love. You'll work alongside our team to ensure every pizza meets our high standards of quality and freshness. This role involves precise dough handling, accurate topping application, and efficient oven operation. We're looking for individuals who are passionate about food, dedicated to teamwork, and committed to delivering exceptional products to our customers. You'll play a vital role in maintaining a clean and organized work environment, adhering to all company policies, food safety guidelines, and local health regulations. Your attention to detail and ability to work in a fast-paced environment will be key to your success in this position.
Qualifications:
Prior experience in a kitchen or food service environment preferred, but not required.
High school diploma or equivalent.
Must be authorized to work in the United States.
Reliable transportation is essential.
Must be at least 18 years old.
Ability to handle and prepare food items safely and efficiently.
Strong attention to detail and commitment to quality.
Ability to lift at least 50 lbs.
Capable of performing various duties within the restaurant, including dough preparation, topping pizzas, and general cleaning.
Dependable and punctual, with a strong work ethic.
Flexibility to work various shifts, including weekdays and weekends, as needed.
Benefits:
Competitive Wage.
Excellent opportunities for internal promotion and career advancement.
Generous food discounts.
Comprehensive training programs and opportunities for ongoing education.
Potential for growth within the company, even leading to franchise ownership!
Join a fun and supportive work environment where you'll develop valuable culinary and interpersonal skills.
Responsibilities:
Prepare and stretch pizza dough according to Papa John's specifications.
Accurately apply toppings and ingredients to pizzas based on customer orders.
Operate pizza ovens safely and efficiently, ensuring proper baking.
Maintain a clean and sanitary workstation, including equipment and utensils.
Adhere to all food safety and sanitation guidelines.
Assist with inventory management by properly rotating ingredients and minimizing waste.
Contribute to a positive team environment by assisting colleagues as needed.
Ensure all products meet Papa John's quality standards before being served.
Demonstrate a sense of urgency and efficiency in preparing orders during peak times.
Be available to work various shifts, including mornings, evenings, and weekends.
FAQ's:
Q) Does Papa John’s hire for production-focused kitchens?
A) Yes, roles focus on pizza assembly and oven operations.
Q) Are delivery and in-store roles separated?
A) Yes, responsibilities differ by position.
Q) Are online orders a major part of daily volume?
A) Yes, most orders are received digitally.
Q) Do employees manage rush-based production flow?
A) Yes, kitchens operate in timed production cycles.
Q) Is night-shift availability common?
A) Yes, late-evening shifts are frequently staffed.
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