Kitchen Manager

Job Summary of Kitchen Manager:

We are recruiting for the position of Kitchen Manager to supervise, train, and collaborate with our teams to offer outstanding experiences. Our focus is on crafting beyond noodle dishes by fostering occasions that unite individuals. Performance tasks range from producing perfectly cooked dishes, contributing to a lively team atmosphere, to spreading joy through excellent customer service; each detail holds significance. The establishment aims to be more than a typical fast food outlet; it is a fast casual dining venue where premium ingredients meet an upbeat ambiance, and every dining experience serves as an opportunity to connect people. If you are eager to share your dedication, provide warm-hearted service, and develop alongside a team that respects your contributions, submit your application today! Upon completion of your interview, we will provide you with a complimentary meal, recognizing that meaningful relationships often begin over shared food. Join us in being part of an exceptionally positive experience. At Noodles & Company, our goal is to nurture and motivate every team member, patron, and neighborhood we cater to.

Benefits of Kitchen Manager:

Beyond just offering a position, we provide a supportive space for growth, complete with on-site meal options, customizable work hours, and added advantages that exceed basic job benefits:

• Join a dynamic team in the restaurant industry where your opinions are valued
• Competitive salary complemented by additional earnings from tips
• Cater to both part-time and full-time schedules by providing flexible hours, with the added advantage of being available at various times
• Employees have the opportunity to utilize paid leave for a maximum of 40 hours
• Early availability of earned pay on demand
• Savings on dining and lifestyle amenities, like discounted tickets for various events and smartphones
• Tuition assistance and scholarships offer monetary help for academic expenses
• Acknowledgment programs for honoring your successes
• Utilize cost-free resources for mental health, legal, and financial assistance to enhance your well-being
• Health insurance for medical and pharmacy services, along with dental and vision coverage, are crucial components of a comprehensive insurance package
• Access to a 401(k) plan with a matching contribution from your employer and the opportunity to purchase company stock at a reduced rate can enhance your financial portfolio
• Participate in our programs focused on cultivating leadership skills to support your growth within our company
• Take advantage of no-charge resources for learning Spanish and English courses online
• Noodles Resource Groups promote inclusive societies where individuals feel accepted, establish networking opportunities, and enhance your personal and vocational advancement

Responsibilities of Kitchen Manager:

As a Kitchen Manager, you'll help create an uncommonly good experience for every guest by:

• Having previous management or leadership experience preferred.
• Having customer service experience preferred.
• Delivering an uncommon guest and team member experience with energy and positivity.
• Leading a culture of food safety that meets company standards in food quality, cleanliness, and practices.
• Recognizing team members for their hard work and celebrating wins during each shift.
• Delegating responsibilities to your team of rock stars to ensure every guest's expectations are exceeded.
• Owning open, mid, or close routines for your shift and setting the next shift up for success.
• Demonstrating excellent guest service skills and communicating efficiently.
• Meeting the physical requirements of the role, which may include, but are not limited to, standing for long periods, bending, twisting, reaching, lifting up to 55 pounds, and performing routine restaurant tasks, with or without reasonable accommodation.

Qualifications of Kitchen Manager:

• Ensuring the capability to secure and uphold any essential food safety licenses or certifications that comply with the regulations at the local, state, and federal levels.
• Candidates with flexibility for night, weekend, and holiday schedules are preferred.
• Being at least 18 years old, making this a great opportunity for individuals looking to gain new skills and kickstart their career.

Noodles is dedicated to providing a workplace that values the contributions of veterans and their families, actively promoting diversity and gender equality within their organization. Their recognition on Forbes' Best Employers for Diversity and Best Employers for Women lists highlights their ongoing efforts to ensure that all employees feel a sense of belonging at Noodles. They are committed to upholding a workplace environment where individuals are empowered to express themselves freely and comfortably.

FAQ's:

Q) Does Noodles & Company hire for globally inspired menus?

A) Yes, staff prepare dishes from multiple cuisines.

Q) Are wok and sauté stations used?

A) Yes, kitchens use various cooking stations.

Q) Do employees customize dishes per order?

A) Yes, customization is a major part of service.

Q) Is speed important during lunch rush?

A) Yes, lunch periods are fast-paced.

Q) Are counter-service roles common?

A) Yes, ordering is typically counter-based.