Position: Shift Supervisor
Company Overview:
Red Robin is a high-volume, full-service restaurant brand known for its laid-back atmosphere, world-famous steak fries, and quirky vibe. Our team thrives on unbridled energy, magnetic personalities, and a passion for fun and hospitality. We're a concept with great growth opportunities, inspiring guests with burgers beyond yumagination and serving up connection and generosity that's truly bottomless.
Role and Responsibilities:
As a Restaurant Hourly Shift Supervisor, you will help lead day-to-day operations during mid and closing shifts under the supervision of exempt management. You will ensure operational excellence, team development, and deliver outstanding guest experiences. Selected team members will receive on-the-job training for leadership responsibilities and contribute to Red Robin's brand equity and profitability.
To Qualify for This Role, a Great Candidate Has:
Compensation and Benefits:
Application Information:
Red Robin accepts applications on an ongoing basis. We are an equal opportunity employer and welcome individuals who share our passion for unbridled hospitality.
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