Job Title: Food Runner
The Food Runner plays a crucial role in connecting the kitchen with the dining section, guaranteeing that diners are served their meals correctly, swiftly, and with exceptional visual appeal. Acting as a bridge between front-of-house and back-of-house staff, this role relies on effective communication and collaboration to deliver a smooth and delightful dining service. An ideal Food Runner is characterized by their efficiency, attentiveness, and dedication to providing top-notch hospitality.
Key Job Functions and Responsibilities:
Employees at Levy's organization receive a wide range of exceptional advantages.
Why Join Us
At Levy, we promote a nurturing and development-focused atmosphere that encourages team members to thrive. Whether you aspire to advance in the hospitality industry or enhance your customer service skills, you'll discover a setting that offers both potential for growth and a sense of belonging
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