Company Overview:
Red Robin is a popular and vibrant restaurant chain known for its lively atmosphere, famous steak fries, and delicious burgers. Our team is made up of energetic, friendly individuals dedicated to providing exceptional dining experiences for our guests. At Red Robin, we focus on creating a culture of hospitality that exceeds expectations while offering opportunities for career growth and personal development.
Role and Responsibilities:
As a Shift Supervisor at Red Robin, you will oversee daily operations during mid and closing shifts, under the supervision of exempt management. You will be responsible for maintaining operational standards, leading the team, and delivering outstanding customer service. Your duties will include:
Qualifications and Experience:
Compensation and Benefits:
About Red Robin:
Red Robin Gourmet Burgers and Brews is known for its fun, casual atmosphere and high-quality burgers, served alongside our famous steak fries. Our team is passionate about providing exceptional service and creating a positive, inclusive environment. We believe in promoting from within, offering career growth opportunities for our employees. Join Red Robin, where we focus on great food, great service, and making lasting memories for our guests every day!
FAQ's:
Q) Does Red Robin hire for full-service dining roles?
A) Yes, positions support table-service restaurant operations.
Q) Are refill-focused service standards required?
A) Yes, attentive table service is a key responsibility.
Q) Do kitchen roles handle made-to-order burgers?
A) Yes, kitchen staff prepare customizable menu items.
Q) Are family-dining environments emphasized?
A) Yes, locations cater to family dining experiences.
Q) Does Red Robin use team-based service models?
A) Yes, servers and support staff coordinate closely.
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