WE ARE LONGHORN. Legendary food and service begins with legendary people. We believe in earning the loyalty of our Team Members with our strong, diverse culture, well-done benefits and growth opportunities. It takes passion, pride and commitment to create our bold and flavorful food… and we want you to join us. Let’s get Fired Up!

For this position pay will be variable by location - See additional job details and benefits below

Combining quality and bold FLAVOR starts with our Line Cooks. They bring it… every steak, every time.

Get our Guests Fired Up by…

Prepares high quality food items to order
Follows recipes and presentation guidelines
Ensures proper food safety and sanitation standards

And on Team LongHorn, the Benefits sizzle…

Your schedule, Your way – conveniently swap shifts using your team member app!
Competitive pay, every week
Shift meals – sides, salads, soups and more!
Anniversary Pay
Home for the Holidays – Closed on Thanksgiving and Christmas
Discounts both inside and outside of Darden Restaurant walls – cellphones, hotels and more!
See full list here

FAQ's:

Q) Does LongHorn Steakhouse hire for grill-intensive kitchens?

A) Yes, grilling is a central kitchen function.

Q) Are meat temperature standards strictly enforced?

A) Yes, precise doneness standards are followed.

Q) Are servers trained on steak cuts?

A) Yes, menu knowledge includes steak selection.

Q) Are dinner shifts the busiest?

A) Yes, evening dining drives the highest volume.

Q) Is teamwork between kitchen stations critical?

A) Yes, coordinated timing is essential.

Line Cook

100 Tolley Drive, Bridgeport, WV, 26330