General Manager

Job Summary:

Join Five Guys, where we believe in crafting great burgers and fries in a clean restaurant with a friendly staff. We empower our employees to take ownership and have fun while working. If you're a self-starter looking for a rewarding career, this is the perfect opportunity for you!

Qualification:

• 2 years of leadership experience in the restaurant industry with a focus on financial results
• Passion for teaching, coaching, and mentoring the team
• Strong commitment to operations and customer service
• Ability to thrive in a fast-paced environment
• Creative mindset for business growth initiatives
• ServSafe certification

Benefits:

• Fun work environment with a focus on food quality and safety
• Monthly financial bonuses through our secret shopper program
• Work/life balance with only 45 hours per week and holidays off
• 10 days of accrued P.T.O. for personal time
• Medical benefits
• Exciting financial contests adding to your salary
• Growth opportunities within the company

If you are passionate about great food, teamwork, and growth, Five Guys is the place for you. Join us in delivering exceptional experiences to our customers and be part of a family-oriented company that values diversity and equal opportunities.

Company Introduction:

Five Guys Burgers and Fries is one of America's most successful hamburger concepts not just because we have the burger in America according to the Zagat survey, but also because of its employees. We have a unique work environment where crew members and management are trained to work every position in the restaurant. We have an open kitchen experience that's fun with lots of team communication. From the register, to the grill, to morning prep and evening close, our employees form a unified team working in all aspects of the restaurant. We provide competitive pay, plus tips and a unique bonus program that provides the opportunity to earn cash bonuses monthly and quarterly. We have an open kitchen experience that's fun with lots of team communication.

FAQ's:

Q) What makes working at Five Guys different from other burger restaurants?

A) Five Guys emphasizes made-to-order cooking and open-kitchen teamwork.

Q) Are employees involved in food prep beyond cooking?

A) Yes, team members handle prep, cooking, and customer interaction.

Q) Does Five Guys rotate staff through all stations?

A) Yes, employees are often trained to work multiple kitchen and service roles.

Q) Is attention to ingredient handling important?

A) Yes, fresh ingredient preparation is a daily responsibility.

Q) Are management roles hands-on?

A) Yes, managers actively work alongside crew members.