Position Title: Pizza Hut Assistant General Manager (AGM)
Department: Pizza Hut Operations Prepared By: Human Resources
Location: 55 PUKALANI ST B-5
PURPOSE
The Assistant General Manager reports directly to the General Manager. The AGM assists the GM in the achievement of the people, financial and operational goals of the restaurant.
KEY ACCOUNTABILITIES
Essential Accountabilities (Applies to All Restaurants in Their Area)
People
Assists GM in achieving restaurant's staffing and development goals
Assists GM in monitoring/ improving employee morale
Personally coaches staff
Support employee training
Ensures communication of all Group and Brand standards and initiatives
Ensures safety is everyone's top priority
Ensures compliance with all applicable laws
Financial
Assists GM in achieving sales and profits to plan.
Assists GM in completion of weekly and/or period end inventories and payroll
Displays urgency to correct daily financial control deficiencies
Strives to drive year-upon-year growth in sales and profits
Operations
Delivers/ improves delivery of operations to Brand operational standards
Raises the bar in operational execution
Assets
Ensures facilities are maintained to Brand standard on a daily basis
Displays awareness of asset deficiencies and urgency to correct them
Displays awareness and urgency to eliminate any potential for liability
Availability
Open availability. Nights, weekends and Holidays expected
Minimum 5 day, 45 hour work week.
Available to work anywhere on the island.
Reliable transportation is recommended to complete business transactions as needed
Safety
Ensures that safety is a priority for all employees. Act in a safe manner and do not put self or others at risk. Safety is everyone's responsibility.
Other Functions
Performs other duties as assigned.
DECISION-MAKING
Customer relations
Shift operations
Recruitment & Retention
Restaurant Operations
PARAMETERS FOR SUCCESS
Complete all essential functions
Compliance with all Brand and Company Standards and targets
Guests, in-store operators, operations management, office staff, maintenance, and vendors
COMPETENCIES PROFESSIONAL JOB PROFILE
Working Conditions
Minimal hazards.
General restaurant and office working conditions.
Qualifications
High School Diploma
Physical and/or Medical Requirements
Must obtain a Tuberculosis Clearance Certificate.
$18.00 per hour -
This Position Description summarizes the primary responsibilities of this role at the time of commencement. Various other responsibilities not listed here may also fall within the responsibility parameters of the position. From time to time and with the natural developments of business structure and practice, an employee may be required to perform additional or new responsibilities that fall reasonably within the expectations of this role. Any significant adjustments to role responsibilities will always be made after consultation with the employee.
FAQ's:
Q) What types of restaurant operations does Pizza Hut hire for?
A) Pizza Hut hires for dine-in, carryout, and delivery-focused restaurant models depending on location.
Q) Are delivery roles separate from in-store roles at Pizza Hut?
A) Yes, delivery drivers have distinct responsibilities compared to in-store team members.
Q) Does Pizza Hut offer shift-based leadership roles?
A) Yes, shift leader roles focus on supervising operations during assigned hours.
Q) Is late-night availability important for Pizza Hut jobs?
A) Many locations prefer candidates available during evening and late-night hours.
Q) Can employees work at multiple Pizza Hut locations?
A) This depends on franchise policies and local management approval.
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