Food Server

Job Summary of Food Server:

The primary responsibility in this role is to ensure guests have a positive dining experience through attentive service and proactive engagement. Teamwork plays a crucial role in creating a harmonious and efficient setting where customers feel welcomed and valued.

Job Duties and Responsibilities of Food Server:

Elevate visitor interactions by offering attentive and amicable support.
Advise on meal options and respond to guest inquiries about the variety of products and amenities available.
Maintain consistent contact with guests to confirm their satisfaction levels and foresee any upcoming needs.
Deal with guest issues in a professional way, escalating them to higher authorities if required to guarantee a resolution.
Ensure cleanliness and orderliness in dining and service sections.
Engage with your team members to ensure smooth functioning and a constructive work environment.

Qualifications and Experience of Food Server:

Capability to excel in a high-volume and quickly changing work atmosphere.
Having proficient listening and communication skills is essential for meeting the demands of team members and guests.
Skill in safely managing and transporting multiple food and beverage products.
Having a constructive outlook and a readiness to expand one's knowledge.
Previous experience is not a prerequisite; we will offer training.

Benefits of Food Server:

Competitive pay.
Flexible scheduling options.
The team offers chances for individuals to develop and expand their skills and knowledge.
Baskin-Robbins offers discounted rates on its products exclusively for employees.

About Baskin Robbins:

Baskin Robbins is a world renowned ice cream and frozen treats company, celebrated for its wide variety of flavors and commitment to guest satisfaction. The Baskin Robbins values teamwork, training, and creating a supportive environment that encourages personal and professional growth for all team members.

Food Server

Charleston, SC, 29401