Restaurant Manager

Dunkin

6 Enterprise Rd, Dennis, MA, 02660

Full Time

19 July 2026

We are seeking hard working, enthusiastic, individuals who are passionate about Dunkin' brands. Our team is committed to making our guests day by serving them with a great product to keep them running.

What We Offer:

Competitive salary
Vacation time
Health and Dental Insurance
Fun, fast paced environment
Free meals and drinks while you work
Tons of opportunity for growth!

What You’ll Do:

Maintain a customer service focus, passion for results, and a desire to develop a great team
Hire, train and develop employees, communicating job expectations and providing feedback
Create and maintain a guest first culture in the restaurant
Ensure all shifts are appropriately staffed to achieve guest service goals
Maintain safe, secure, and healthy environment by following and enforcing safety, food safety, and sanitation guidelines; comply with all applicable laws
Ensure Brand standards and systems are executed
Prepare and complete action plans; implement production, productivity, quality and guest service standards
Control costs to help maximize profitability
Execute all in-restaurant marketing promotions in a timely manner
Execute new product roll-outs including team training, marketing and sampling
Set sales goals and track results

If you're a problem solver, with the ability to build a great team and give clear and precise directions time and time again, then apply today!

Arrives on time
Great with guests
Can foresee problems before they occur
A leader and role model for the employees
Previous managerial experience strongly preferred
Previous fast food/quick service restaurant experience required
Top-notch customer service skills
Strong verbal and written communication skills
Excellent leadership skills

FAQ's:

Q) Does Dunkin hire specifically for beverage-focused roles?

A) Yes, many positions focus heavily on drink preparation.

Q) Are opening shifts common at Dunkin?

A) Yes, early morning shifts are a major part of Dunkin operations.

Q) Is speed important during peak hours?

A) Yes, fast-paced service is essential during morning rush periods.

Q) Do employees handle both food and beverages?

A) Yes, staff are trained to prepare both menu items.

Q) Is multitasking a key requirement?

A) Yes, roles require handling multiple orders simultaneously.