$5.62 per hour - $5.62 per hour plus tips.
Our Busser/Barbacks are the right hands to our Servers and Bartenders. They ensure our dining room, bar, lobby, and service areas are clean, sanitized, stocked and visually appealing. They assist our Bartenders in clearing the bar top, cleaning/sanitizing the barware, and restocking glassware and plateware. In addition, they change out kegs as needed to keep our beers on tap fresh!
Our House Rules!
Tap into great opportunities and benefits including:
FAQ's:
Q) Does Yard House hire for high-capacity dining environments?
A) Yes, Yard House operates large-format restaurants with high guest traffic.
Q) Are menu knowledge requirements extensive?
A) Yes, staff must understand a large and diverse menu.
Q) Are beer knowledge and certifications required?
A) Some roles may require alcohol service certifications.
Q) Does Yard House hire seasonal staff?
A) Seasonal hiring may occur during peak periods.
Q) Is teamwork between kitchen and service staff emphasized?
A) Yes, coordination is essential for service flow.
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