You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.
As a Taco Bell Restaurant Shift Manager, you support the Taco Bell Restaurant General Manager (RGM) by running great work shifts and meeting Taco Bell standards. You take ownership and responsibility to solve problems, seek help when needed and are willing to help and guide others. Key responsibilities include making sure Restaurant Team Members complete all assigned duties and serve safe, quality food in a friendly manner. You'll also ensure that the restaurant is a safe place for Team Members to work and customers to visit.
Taco Bell Restaurant Shift Manager behaviors include:
Solving customer complaints quickly and with a smile.
Providing feedback to Team Members in a positive manner.
Communicating openly and honestly with the Restaurant Management team.
Following cash, security, inventory and labor policies and procedures.
Job Requirements and Essential Functions
High School Diploma or GED
Must be at least 18 years old
Must pass background check
Valid Drivers' License
Must have reliable private transportation
At least 1 year of management experience. Food service experience is a plus.
Able to do basic business math
Able to work a varied schedule including late nights and weekends
We are a growing company that believes in coaching and supporting every individual to grow to their full capacity.Our Taco Bell Restaurant Shift Manager benefits include:
Competitive Starting Pay
Advancement Opportunities
Free online GED program
ECPI University will provide a scholarship match equal to direct payments paid to the University for up to 15% of the total tuition and fee charges
Scholarship Opportunities are available
Employees can receive discounts on movie tickets, cell phone service, hotels, vacation rentals, restaurants, retail outlets and more
401(k) Savings Plan with Match
Voluntary Medical Insurance
Voluntary Life & Disability Insurance
Voluntary Dental Insurance
Vacation Pay
Meal Allowance
This Summary Overview generally describes key job standards for Taco Bell Corporate employees. It is not all-inclusive, and a similar job at other Brands, Franchise or License locations may be different.
FAQ's:
Q) Does Taco Bell hire for assembly-line kitchen roles?
A) Yes, employees prepare menu items in a fast assembly process.
Q) Are menu customizations frequent?
A) Yes, orders are often highly customized.
Q) Is drive-thru order accuracy emphasized?
A) Yes, accuracy is critical during peak hours.
Q) Do employees rotate between stations?
A) Yes, staff may work multiple positions.
Q) Are late-night shifts available?
A) Yes, many locations operate late.
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