District Leader

Dunkin

Dunkin

location-logoNorth Smithfield, RI, 02896

jobtype-icon Other

dateposted-icon 15 September 2026

Keeping America running is a big deal, and we’re proud to be Movin’ and Shakin’ to fuel the day, every day. At Dunkin’, our team members are the ingredients of goodness that make up a team that supports one another and local communities. Join us. Because Dunkin’ runs on you and we’ll be running beside you every step of the way. We’re All IN’.

MOVIN’

As District Manager, you will oversee the day-to-day restaurant operations for a group of restaurants. You will also develop and implement strategies to assist your region in meeting its

goals and supporting overall business objectives during our afternoon and evening business hours. Additional key areas of responsibility include:

· Guide overall business strategy into day-to-day execution, providing coaching and feedback to Restaurant Managers.

· Drive sales and profit performance by providing support and operational expertise.

· Ensure restaurants are properly staffed and trained.

CARIN’

We have a fresh brew of benefits perfect for you. Discounted donuts and coffee are only the beginning.

-Flexible Schedule

-Best in Class Training and Continuous Learning

-Advancement potential

-Working alongside a franchisee involved in local community

-Paid sick time

-Medical, Dental & Vision

-Vacation Pay

-Yearly Performance Bonus

-Free shift meals

-Close working partnership with upper management

WINNIN’

· You have at least six months of retail, restaurant, or hospitality management experience.

· You are 18 years of age (or higher, per applicable law).

· You know what it takes to be in the smile-making business and have exceptional time management, attention to detail, and guest service skills.

Not sure if your experience aligns We encourage you to apply. Coffee-lover or not, all backgrounds are welcome here.

You are applying

for work with a franchisee of Dunkin' Donuts, not Dunkin' Brands, Inc., Dunkin'

Donuts or any of their affiliates. Any information you submit will be provided

solely to the franchisee. If hired, the franchisee will be your only employer.

Franchisees are independent business owners who are solely responsible for

their own employees and set their own wage and benefit programs that can vary

among franchisees.

Company Introduction

Founded in 1950, Dunkin' is America's favorite all-day, everyday stop for coffee and baked goods. Dunkin' is a market leader in the hot regular/decaf/flavored coffee, iced regular/decaf/flavored coffee, donut, bagel and muffin categories. Dunkin' has earned a No. 1 ranking for customer loyalty in the coffee category by Brand Keys for 14 years running. The company has more than 13,100 restaurants in 41 countries worldwide. Based in Canton, Mass., Dunkin' is part of the Dunkin' Brands Group, Inc. family of companies.

FAQ's:

Q) Does Dunkin hire specifically for beverage-focused roles?

A) Yes, many positions focus heavily on drink preparation.

Q) Are opening shifts common at Dunkin?

A) Yes, early morning shifts are a major part of Dunkin operations.

Q) Is speed important during peak hours?

A) Yes, fast-paced service is essential during morning rush periods.

Q) Do employees handle both food and beverages?

A) Yes, staff are trained to prepare both menu items.

Q) Is multitasking a key requirement?

A) Yes, roles require handling multiple orders simultaneously.

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