Restaurant Team Member

Papa John's

Ocean Springs, MS, 39564

Part Time

16 February 2026

Join Our Team – Where You’re the Secret Ingredient!

At Papa John's, people are our top priority, and our secret ingredient is YOU! Just like our toppings, our employees come from diverse backgrounds and come together to create the ultimate pizza experience. Whether you're a pepperoni or a banana pepper, your unique qualities help make our team special. We are currently hiring both part-time and full-time Team Members. No experience No problem! We provide training to ensure you succeed.

Responsibilities:

Deliver high-quality products and exceptional customer service that meet Papa John’s standards
Make delicious pizzas
Take customer orders accurately
Contribute to a positive and friendly team environment

Qualities We Value:

Hard-working and dependable
Team-oriented and collaborative
Friendly and approachable
Honest and trustworthy
Excellent customer service skills

What We Offer:

Flexibility: We understand your busy life and will work with you to create a schedule that fits your needs.
Career Growth: We are dedicated to your development, with 89% of promotions coming from within our team.
A Supportive Environment: Whether you're seeking your first job or bringing experience, we want you to join the Papa John’s family.

Why Work With Us Exciting things are happening at Papa John’s! If you're looking for a fulfilling career with an international company that values your contributions, offers professional development opportunities, a competitive salary, and a collaborative team environment, apply now! Be part of a company that believes the best ingredient is YOU!

trainable
friendly

FAQ's:

Q) Does Papa John’s hire for production-focused kitchens?

A) Yes, roles focus on pizza assembly and oven operations.

Q) Are delivery and in-store roles separated?

A) Yes, responsibilities differ by position.

Q) Are online orders a major part of daily volume?

A) Yes, most orders are received digitally.

Q) Do employees manage rush-based production flow?

A) Yes, kitchens operate in timed production cycles.

Q) Is night-shift availability common?

A) Yes, late-evening shifts are frequently staffed.