Job Description:
As a Dunkin' franchisee, we are committed to our employees as much as we are committed to our customers. We value hardworking and enthusiastic employees and we make it a priority to ensure their success.The Assistant Manager will be responsible for directing the overall operation of the restaurant, from hiring and overseeing a team of employees that deliver exceptional guest service to managing the financial performance of the store.
Responsibilities:
Benefits:
Requirements:
Company Information
In 1950, Bill Rosenberg opened the first Dunkin' shop . Dunkin' licensed the first of many franchises in 1955. It is now the world's leading baked goods and coffee chain, serving more than 3 million customers per day. Dunkin' sells 52 varieties of donuts and more than a dozen coffee beverages as well as an array of bagels, breakfast sandwiches and other baked goods.
We are a locally owned and operated Dunkin' franchise, with a fast paced, high energy environment where you get to interact with loyal customers every day.
FAQ's:
Q) Does Dunkin hire specifically for beverage-focused roles?
A) Yes, many positions focus heavily on drink preparation.
Q) Are opening shifts common at Dunkin?
A) Yes, early morning shifts are a major part of Dunkin operations.
Q) Is speed important during peak hours?
A) Yes, fast-paced service is essential during morning rush periods.
Q) Do employees handle both food and beverages?
A) Yes, staff are trained to prepare both menu items.
Q) Is multitasking a key requirement?
A) Yes, roles require handling multiple orders simultaneously.
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