Shift Manager

Firehouse Subs

Atlanta, GA, 30336

Full Time

14 May 2026

Benefits:

Free uniforms
Paid time off
Training & development

Firehouse Subs Shift Leader

We're hiring immediately for an upbeat, positive, hardworking Firehouse Subs Shift Leader to join our team. We make awesome subs, but more than that - every sub you make can help first responders save lives. Let's do this!

What’s in it for you
● Discounts on food
● Flexible hours
● Opportunity for advancement
● Fun working environment
● No Grease
● No late nights/Early Morning Shifts

Shift Leader Responsibilities:
● Providing leadership to the restaurant team to consistently meet standards of superior
guest service, quality and cleanliness while embracing the Firehouse Subs® “culture”
and mission and vision statements
● Maintains a safe work environment, adhering to all established food and safety
guidelines
● Able to step in and assist with other restaurant functions such as cashier or cleaning, per
management direction, or any other duties assigned
● Ensure the restaurant is in full compliance to all local, state and federal regulations to
include health regulations, hour and wage regulations, age restrictions, fair employment
practices, ADA and any other appropriate regulations required for the legal operation of
the business
● Participates in interviewing, hiring, training and disciplining employees under the
guidance of the GM.
Shift Leader Qualifications:
● Must be 18 or older to apply
● Able to work in a fast-paced team environment
● Previous restaurant, fast food, or retail experience preferred
● Able to lift up to 50 lbs when necessary

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchise restaurant, and all hiring decisions will be made by the management of this franchise restaurant. All inquiries about employment at this franchise restaurant should be made directly to the restaurant, and not to Firehouse Subs Corporate.

FAQ's:

Q) Does Firehouse Subs hire for hot sub preparation roles?

A) Yes, employees prepare steamed and toasted subs to order.

Q) Are slicers and steaming equipment used?

A) Yes, staff operate steaming units and kitchen equipment.

Q) Is catering a large part of Firehouse Subs operations?

A) Yes, catering orders are common at many locations.

Q) Do Firehouse Subs jobs involve rapid lunch production?

A) Yes, lunch rush periods are often high-volume.

Q) Are public-safety themed brand values part of the culture?

A) Yes, the company highlights public service support in its identity.