Job Description
Chick-fil-A, Inc. was founded in 1967 by S. Truett Cathy and has since become a family-run business famous for its iconic chicken sandwich. With a commitment to community involvement, Chick-fil-A operates a network of over 2,300 restaurants across the United States, consistently serving customers with freshly made food.
Chick-fil-A is looking to hire Catering Delivery Specialists who can dedicate themselves to a flexible schedule, available for both part-time and full-time roles. A valid driver's license and being at least 18 years old are required qualifications for applicants. Delivery specialists will maintain Chick-fil-A's exceptional standards in professionalism, service quality, and attention to detail as valued team members.
Drivers will keep all the tips they receive, with no portion being withheld.
Candidates should be skilled in delivering Chick-fil-A's distinctive hospitality with an authentic and thoughtful demeanor. Excellent communication is essential for meeting and exceeding customer expectations, wherever they may be located.
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About Chick-fil-A:
Chick-fil-A has built its reputation on quality and consistency. The company prides itself on using fresh, simple ingredients, with its signature chicken sourced from whole breast meat, free from fillers or growth hormones. The chicken is carefully breaded by hand at each location. Fresh produce is delivered to Chick-fil-A kitchens several times a week, and salads are freshly cut throughout the day. Chick-fil-A's commitment to authenticity extends to products like its signature lemonade, made from freshly squeezed lemons and pure cane sugar.
FAQ's:
Q) Does Chick-fil-A emphasize hospitality-based hiring?
A) Yes, guest interaction is a core hiring focus.
Q) Are roles structured around front-of-house and back-of-house teams?
A) Yes, responsibilities are divided between service and kitchen teams.
Q) Is faith-based culture part of employment?
A) Work culture reflects company values but roles are open to all applicants.
Q) Are leadership roles location-operator driven?
A) Yes, individual operators manage leadership hiring.
Q) Are Sunday closures consistent across all locations?
A) Yes, restaurants are closed on Sundays.
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