Food Champion

Taco Bell

2375 Ridge Wood Ave, South Daytona, FL, 32119

Full Time, Part Time

23 May 2026

Now Hiring: Food Champion (Team Member) in South Daytona, FL

Central Florida Taco Bell is looking for people who love serving customers and want to be part of a great restaurant company! With us, you can earn and save for the things you want, build a great career, and provide fast, fun, and friendly service to our customers. This is the perfect place for you to learn, grow, and succeed!

What's in it for you

Flexible schedules - we'll work around your school or personal commitments
Paid time off for full-time employees
401(k) plan with company match

What you can expect from us

Strong leadership and direction
Support and coaching on how to respond to customer and co-worker requests
A culture built on excellent communication and a passion for people
Opportunities to grow within the company and advance to management roles and beyond

What we expect from you

Be friendly and helpful to customers and co-workers
Meet customer needs and take initiative to resolve food or service issues
Work well with teammates and accept feedback from the management team
Maintain a clean and tidy appearance and workspace
Communicate positively with customers, teammates, and managers
Be punctual and flexible with work hours
Follow all policies and procedures regarding food safety, job duties, and code of conduct
Fully participate in delivering a WOW experience to every guest

Are you qualified for the job

Education: Basic math and reading skills
Experience: Must be 16 years of age or older
Availability: Ability to work flexible hours

Starting at $14/hour
Part-time and full-time positions available

Disclaimer

You are applying to Central Florida Taco Bell, a franchisee of Taco Bell. If hired, the franchisee will be your employer. Franchisees are independent business owners who set their own wage and benefit programs, which may vary among locations.

FAQ's:

Q) Does Taco Bell hire for assembly-line kitchen roles?

A) Yes, employees prepare menu items in a fast assembly process.

Q) Are menu customizations frequent?

A) Yes, orders are often highly customized.

Q) Is drive-thru order accuracy emphasized?

A) Yes, accuracy is critical during peak hours.

Q) Do employees rotate between stations?

A) Yes, staff may work multiple positions.

Q) Are late-night shifts available?

A) Yes, many locations operate late.