Line Cook

Bahama Breeze

Winter Park, FL, 32789

Other

6 October 2026

For this position, pay will be variable by location - See additional job details and benefits below

Our Line Cooks put their heart into ensuring that the highest standards of food quality and ingredients go into every dish for our Guests' enjoyment. They make all the magic possible in Heart of the House. And of course, they maintain the highest safety and sanitation standards every day.

Working at Bahama Breeze means:

Preparing fresh, delicious Caribbean inspired food
Arriving every day with a Happy to be of Service mentality
Creating an experience where guests can relax and recharge, like they are on a one hour island vacation
Enjoying a culture that is vibrant, fun and filled with people who have a whatever-it-takes attitude
Team Members receive competitive salary with weekly pay
Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire up to 40 hours per calendar year)
Flexible schedules
Health and Wealth benefits
Dining and other discounts
Career Advancement opportunities

FAQ's:

Q) Does Bahama Breeze hire for tropical-themed dining environments?

A) Yes, roles support a Caribbean-inspired restaurant atmosphere.

Q) Are bar and cocktail roles a major part of staffing?

A) Yes, bartenders and bar staff are essential in many locations.

Q) Do employees work with island-style menus?

A) Yes, menu knowledge includes seafood, tropical dishes, and specialty drinks.

Q) Are evenings and weekends the busiest shifts?

A) Yes, peak dining traffic is typically nights and weekends.

Q) Is guest experience and atmosphere part of performance expectations?

A) Yes, creating a relaxed guest vibe is important.