Shift Manager

Arby's

Cleveland, OH, 44121

Other

17 February 2026

Shift Manager Opportunity

We are excited to offer a Shift Manager position where you can help operate the restaurant on a day-to-day basis. You will support the management team to ensure that every shift operates smoothly and assist team members through performance and training initiatives. Your exceptional customer service skills will keep customers coming back for more.

To qualify for this Shift Manager position, you:

Have at least six months of restaurant or retail management experience.
Have impressive examples of providing exceptional customer service.
Are at least 18 years old.
Are eligible to work in the U.S.

Not sure if your experience aligns We encourage you to apply. All backgrounds are welcome here.

Arby's brand purpose is Inspiring Smiles Through Delightful Experiences. Arby's delivers on its purpose by celebrating the art of Meatcraft with a variety of high-quality proteins and innovative, crave-able sides, such as Curly Fries and Jamocha shakes. Arby's Fast Crafted restaurant services feature a unique blend of quick-serve speed combined with the quality and made-for-you care of fast casual. Arby's Restaurant Group, Inc. is the franchisor of the Arby's Brand and is part of the Inspire Brands family of restaurants headquartered in Atlanta, Ga. Arby's, founded in 1964, is the second-largest sandwich restaurant brand in the world with more than 3,500 restaurants in nine countries. Our goal is to be the best in the business, and we can't do that without great people like you.

Arby's is an equal opportunity employer.

Subject to availability and certain eligibility requirements.

FAQ's:

Q) Does Arby’s hire for roast beef preparation roles?

A) Yes, kitchen roles focus on slicing and preparation.

Q) Are sandwich assembly stations used?

A) Yes, staff assemble made-to-order sandwiches.

Q) Are drive-thru positions a primary role?

A) Yes, drive-thru service is central.

Q) Are lunch and dinner shifts peak periods?

A) Yes, both are high-volume.

Q) Is food presentation emphasized?

A) Yes, consistency and presentation matter.