Line Cook

Description:

As a Line Cook at LongHorn Steakhouse, you'll be a vital part of our kitchen team, responsible for preparing our signature dishes with precision and passion. You will master various cooking techniques, uphold the highest standards of food quality and presentation, and maintain a clean and organized workstation. Working closely with your teammates, you will ensure every meal is cooked to order and delivered efficiently to our guests while strictly following all health and safety regulations.

Qualifications:

• A proven ability to prepare food in a fast-paced environment while maintaining high quality standards.
• Proficiency in kitchen operations and a strong understanding of food safety and sanitation practices.
• Experience working in a professional restaurant or culinary setting.

Benefits:

• A competitive hourly wage, with a potential starting range of $18.50 to $22.50, based on your experience.
• Enjoy consistent weekly paychecks and a manageable work-life schedule, including one guaranteed weekend day off per month.
• Access to generous paid time off, with vacation time that grows with your years of service.
• The chance to earn extra income by picking up an additional shift during the week.
• Quarterly bonus eligibility based on the restaurant's overall performance.
• Spend major holidays with your loved ones, as we are closed on Thanksgiving and Christmas.
• Comprehensive medical, dental, and vision benefits are available starting on your first day.