Cleaning Crew

McDonald's

McDonald's

location-logoWest Islip, NY, 11795

jobtype-icon Other

dateposted-icon 30 May 2026

Company Overview:

This position is for a restaurant owned and operated by an independent McDonald's franchisee, not McDonald's USA. The franchisee is a separate employer and is solely responsible for all employment decisions, including hiring, firing, supervision, staffing, and scheduling. By applying, you acknowledge that McDonald's USA will not receive a copy of your application or have involvement in any employment decisions. Please contact the franchise organization directly for information about its privacy practices.

Role and Responsibilities of Cleaning Crew:

  • Provide support to management to help them achieve and maintain outstanding cleanliness and equipment maintenance within the restaurant.
  • Maintain the fryers by filtering the oil daily to prolong their lifespan.
  • Maintain outside grounds.
  • Ensure equipment is spotless, scrub windows indoors and outdoors, restock inventory in storage rooms, and sanitize restrooms.
  • Two instances per week, handle unloading tasks for the delivery truck.
  • Remove and clear the waste.
  • Change light bulbs.
  • Keep the HVAC/exhaust units clean and clear the roof of any accumulated debris.

Required Skills and Experience of Cleaning Crew:

  • Readiness to acquire skills and conduct maintenance tasks on physical infrastructure.
  • Talent for working jointly within a fast-moving team context.
  • Reliability and commitment play a key role in maintaining cleanliness and equipment standards.

Preferred Qualifications for Cleaning Crew:

  • Experience in maintenance and janitorial work can be beneficial but is not a mandatory qualification.
  • Profound problem-solving capabilities and adept organization skills.

Compensation and Benefits of Cleaning Crew:

  • Performance appraisals are conducted annually to assess employee performance.
  • Vacation pay.
  • Health insurance coverage.
  • 401k retirement plan.
  • Tuition reimbursement

About Company:

The Maintenance Team is supported with tools and training to help employees succeed. Franchise-owned McDonald's restaurants provide opportunities for growth, valuable job training, retirement benefits, and tuition assistance to help employees reach their goals.

FAQ's:

Q) Does McDonald’s hire for multi-channel service roles?

A) Yes, employees may work across front counter, drive-thru, and mobile order pickup.

Q) Are roles influenced by digital ordering systems?

A) Yes, kiosks and mobile app orders are part of daily operations.

Q) Do McDonald’s locations operate under standardized procedures?

A) Yes, job duties follow globally standardized operational systems.

Q) Are breakfast and late-night crews hired separately?

A) Some locations staff specific crews for different dayparts.

Q) Is speed benchmarking part of daily work?

A) Yes, service time metrics are actively monitored.

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